BA-X-1

Brettanomyces Amber
Launch Pad Brewery
73% of 100
An Amber ale that has been introduced to a strain of Brettanomyces and then aged in red wine barrels for 6 months.
$11.99
An Amber ale that has been introduced to a strain of Brettanomyces and then aged in red wine barrels for 6 months.
More Information
Style Amber, Red & Brown Ales
ABV 5.700000
IBU 0.000000
Untappd Score 3.65278
beer flavor malty
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